Category: Oregon
Exploring New Worlds of Pinot Noir: California, Oregon, Chile, New Zealand
A global array of winemakers, owners, merchants, distributors and educators convene each March for the annual World of Pinot Noir (WOPN) event at the Ritz Carlton Bacara in Santa Barbara, to be joined by gaggles of wine geeks...
Read More32 Wines Under $23 for Spring Sipping, Picnic and Party Fun
The following wines rise to the top in price and value from among several hundred wines tasted over the past few months, from individual bottles with food at home to sampling through scores at trade tastings and industry...
Read MoreFrom Barbera to Zinfandel, Finding Values in Old and New World Red Wines
Recent tastings – foreign and domestic, remotely or in person — led us to wine discoveries from the Sonoma Coast, to the mountains of Argentina, sunny slopes of Rioja and emerging vineyards in Central Otago, New Zealand....
Read More
Bring in the Clones: Juggling Pinot Noir Vines, Styles
Pinot Noir is a mystery to many. How can wines made from the same grape differ so much in quality,...
Read More
World of Pinot Noir: Exploring Burgundy and Oregon Contrasts and Parallels
The non-profit World of Pinot Noir (WOPN) annual event is conceived to celebrate and educate...
Read More
Picnic, Barbecue and Burger Wines: New Finds from $9 to $16
In search of something with a little more style than beers and sodas to go with food during summer...
Read More
Finding Your Benchmark Wines, Calibrating Your Palate
During the early days of running the San Diego Chapter of WINO (Wine Investigation for Novices and...
Read More
Whites for Toasting the Red, White and Blue
Heading into the July 4 weekend, we reviewed recent notes on wines suitable for a little summer...
Read More
Willamette Valley: Escape to Pinot Noir, Nature, Fine Dining, UFOs
UT San Diego carried my travel piece on escaping to Portland and the Willamette Valley. Enjoy new...
Read More
Summer White Sale — Finds from $8 to $35
From some 300 white wines tasted over the past few months, we found about 5 percent rising to the...
Read More
Oregon Wine Trail — Yamhill-Carlton and Eola-Amity Hills Discoveries
In the two previous postings on wine adventures into the 9,000-square-mile Willamette Valley, Oregon???s largest American Viticultural Area (AVA), we covered the Pinot Noir and Chardonnay clones used to make their best Pinot Noir (Dijon clones) and …
Read More
Moving Up the Meat and Sauce Ladder — Red Wines for Summer
Man (and woman) can???t survive alone with white wines during the summer. As refreshing as they may be with hot weather picnic fare, salads, fish and other lighter dishes, whites don???t have the power of a red to titillate the taste buds when moving …
Read More